Slide background

Encouragement

Slide background

Eat for

40 Cents

A Day

Header Typography
Slide background

Plan Now For A

Fall Garden

Slide background

Tight Budget?

How To Eat Beans Every Night

Slide background

Pavlova

Slide background
Put Together A

72-Hour Kit

For Less

Slide background

Why I Don't Mind Being

A One Car Family

Slide background

A Gift a Day

From the Blog

Pecan Pie Ingredients
Thankful: November 22
Today, I'm thankful that my youngest felt well enough to play part of the day. My next youngest is still sick, so I'm also grateful that we were pl...
Continue Reading...
Thankful Series
Thankful: November 21st
Today I'm thankful that I had already planned to take the day off school. (The local public schools actually have the entire week off. We had school...
Continue Reading...
Harry Potter Pencil Bag The Prudent Homemaker
A Gift a Day 2017: Day 1: Harry Potter Inspired Pencil Bag
I've made lined pencil bags and other lined, zippered bags before. They're a pretty quick and simple gift to make. The important thing is to figure ...
Continue Reading...
Thanksgiving Arrangement The Prudent Homemaker
Thankful: November 20th
Today didn't go as I had planned, yet I still managed to accomplish several needed things today, thanks to help from my family. My two youngest chil...
Continue Reading...
Pomegranate and Mandarin Orange Salad The Prudent Homemaker
Frugal Accomplishments for the Third Week in November
This post contains affiliate links.  We are making one garden bed smaller to allow more storage room on the side of the house. The dirt had fa...
Continue Reading...

 

Garlic Chicken Rice

 

Serves 10

2 cups long grain white rice
2 cup angel hair pasta (vermicelli), broken into tiny pieces
8 Tbsp butter
10 cups water
10 tsp Knorr Chicken Bullion powder
4 tsp dried parsley flakes
2 Tbsp onion powder
2 tsp granulated garlic or garlic powder

 

Melt butter in a large saucepan over medium heat. Add rice and vermicelli. Stir regularly to make sure the rice and pasta don't burn. Cook until the pasta is light brown.

Add water and spices, stirring well.

Turn heat to high and bring mixture to a boil. Once it boils, turn heat to low and cover pan with a lid. Cook 15 minutes or until all the water is absorbed.

 

Divider

Notes: If you only have spaghetti noodles instead of vermicelli, you can substitute those instead.

I buy the rice, onion powder, and garlic powder in bulk from Sam's Club. I get the chicken bullion Walmart in a large container (2.2 lbs). 

I buy pasta for .50 a pound. It goes on sale for that price at Smith's twice a year.

 

Flourish 1

 Introduction Sidebar 2017

Start HereMy Story

                           FOLLOW ME

               FACEBOOK              PINTEREST

The Kitchen Garden Sidebar
Sewing Project Sidebar
Grow Your Own Herbal Tea Sidebar
Grocery Shopping Sidebar
Learn to Can Sidebar
Grow Flowers for Less Sidebar
 
 
FOLLOW ME
 
 
 
 

 

 

 

Latest Post