Preheat oven to 350º. Combine all ingredients in a large roasting pan or 2 smaller pans. Cook for 1 hour and 15 minutes.
Notes: This is a great way to use turkey leftovers. I buy lots of turkeys when they are on sale before Thanksgiving and cook them throughout the year. I also cook several of them and freeze the meat, so for this meal, I can just pull out the bagged turkey from the freezer.
This is a great meal to use apples that are starting to get old (and wrinkly). Apples can store a long time (months) in your fridge or in a cold storage room (basement, root cellar, etc.)