In a large bowl, combine all dry ingredients.
In another bowl, whisk the buttermilk, eggs, oil and molasses.
Pour the wet ingredients into the dry ingredients and stir to combine.
Cook on a griddle over medium-low heat.
We like these topped with apples and syrup, with just syrup, and with powdered sugar, but my favorite way is with the apples.
I buy my flour, sugar, baking powder, baking soda, salt, and ginger in bulk from Sam’s Club. I get my oil at Walmart.